Guest Post
by
Tara Cathey, Walnut Cove Farms

Walnut Cove Farms is proud to announce our first Farm-to-Table event on Thursday, July 17, 2014, featuring a delicious homemade supper from our heirloom produce and other fresh, local ingredients.

The event will take place in a beautiful rustic setting located right on our family-owned & operated farm in historic Waynesville, NC.

Our Farm-to-Table event will include a performance by the Darren Nicholson Band & an informal discussion on seed saving and other sustainable gardening techniques.

There is plenty to see & experience at Walnut Cove Farms!  Explore the beauty of our 2014 growing season including our hops, “Three Sisters Planting” – heirloom corn, squash and beans as well as our mushroom logs.

Tickets $60/person.   Bring your own wine & spirits.

For more information or to purchase tickets, contact Tara Cathey at 828.400.0115

Walnut Cove Farms is a family-owned and operated business dedicated to providing top-quality, organically-grown produce using sustainable practices.

We grow only heirloom, open-pollinated crops – NO GMO’s, NO HYBRIDS!

We offer a CSA and sell weekly on Wed. & Sat. 8-noon at the Waynesville Tailgate Market – 171 Legion Drive, Waynesville, NC.

Beginning in May 2014 our outdoor event venue will be available for rent for weddings and outdoor gatherings.